Ingredients :
- 4 fried pieces of fish (Rohu)
- 1 medium onion (finely chopped)
- 1 tablespoon garlic paste
- 1 tablespoon ginger paste
- 1 tomato paste
- 1 tablespoon oil
- salt to taste
Spices :
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1 teaspoon chilly powder
- 1 teaspoon garam masala
How to :
- add onion to the oil in the pan and fry until it turns to light brown
- add all spices cook for 15 seconds
- add garlic ,ginger, tomato and cook for 30 seconds
- add water, salt and bring to a boil
- cover and simmer for about 10 minutes
- add fried fish and reduce the heat and simmer for about 10 more minutes
- Serve the Fish Curry
- 4 fried pieces of fish (Rohu)
- 1 medium onion (finely chopped)
- 1 tablespoon garlic paste
- 1 tablespoon ginger paste
- 1 tomato paste
- 1 tablespoon oil
- salt to taste
Spices :
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1 teaspoon chilly powder
- 1 teaspoon garam masala
How to :
- add onion to the oil in the pan and fry until it turns to light brown
- add all spices cook for 15 seconds
- add garlic ,ginger, tomato and cook for 30 seconds
- add water, salt and bring to a boil
- cover and simmer for about 10 minutes
- add fried fish and reduce the heat and simmer for about 10 more minutes
- Serve the Fish Curry
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