My chakhum
Enjoy cooking
Browse tasty recipes.
» » Thangjing Ametpa

Thangjing Ametpa

Written By Unknown on Monday, 21 December 2015 | 08:38

Ingredients:
- 1-2 piece fermented fish
- red chilly (3-5) piece
- 1 medium size of thangjing
- coriander leaf (chopped)

How to:
- steam fermented fish & red chilly
- after steamed put in the bowl
- add thangjing
- mix it properly
- garnish with coriander
- serve the Thangjing

SHARE

About Unknown

0 comments :

Post a Comment